japanese damascus epoxy sapphire print series small santoku knife 13cm Goud bestek Use the sharpening stone regularly

Use the sharpening stone regularly to maintain their sharpness

The Kiritsuke knife Damascus octagon type 3 from Shinrai Knives is designed as a versatile knife for preparing Asian dishes

The relatively small blade gives you a little more control while cutting than a knife with a long blade

Maximum results with minimal effort

Maximum blade length: 23

japanese damascus epoxy sapphire print series small santoku knife 13cm Goud bestek Use the sharpening stone regularlyThe Japanese Damascus Epoxy Sapphire Print Series Small Santoku Knife (13cm) from Shinrai Knives is a multifunctional Japanese knife. You can use a santoku knife to cut, chop and slice vegetables, meat and fish. A santoku knife can be recognized by the high blade where the back of the blade slopes only close to the point. An advantage of a santoku knife is that they are lighter than most European kitchen knives and are therefore slightly easier to