Pay in 4 interest-free payments of $13.75 Learn more
Ships within 48 hours · Estimated delivery Jul 26 - Jul 31
Will I make the dumplings myself
high-altitude baking classes
From mastering artisan bread to exploring savory dishes
Couples looking for a fun date night activity
Designed for Groups
French Country Sourdough Bread - Mini Workshop fall 2025 Will I make the dumplingsLearn how to bake a rustic, flavorful French Country Sourdough Boule using a blend of bread flour, rye flour, and whole wheat or spelt. In this fully hands on 2. 5 hour workshop, youll mix, shape, and prepare your own loaf to take home, plus receive a complete recipe. Bake a Rustic French Country Sourdough Made With a Three Flour Blend The French Country Sourdough Boule is a classic artisan loaf known for its rich flavor, open crumb, and beautiful
US$ 384500.00
US$ 134500.00
US$ 322875.00
US$ 322875.00
US$ 74500.00
US$ 74500.00
US$ 18.00