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fermented with a proprietary yeast strain and carefully distilled
in the same cold
Tart cranberry carries throughout with a touch of mace and silky refined tannins
Ruffino Prosecco DOC is made from 100% Glera grapes grown in the Veneto region of Italy
and aged in American oak barrels for about 4-6 months
LAGAVULIN 16YR (750ML) fermented with a proprietary yeastAged in oak casks for at least sixteen years, this much sought after single malt has the massive peat smoke that's typical of southern Islay but also offering a dryness that turns it into a truly interesting dram.
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